Once a Month Cooking

Posted by: Lee  :  Category: cooking tips

The idea behind once a month cooking is that for one or two days of intense culinary effort your family can dine well for an entire month. Many women who have tried this have also discovered that not only does it help by always having something nice and home cooked for dinner, but also helps families stay within budget.

There are some important things you must keep in mind if you are considering once a month cooking as a way of life for your family. The first thing is that planning is the key. You will need to set aside a day (or two) for the cooking when nothing else is on the calendar. It is simply too difficult to see to all the details if you are planning your cooking event around car pools, soccer games, or dance practices. You need a full day that will be relatively uninterrupted. If you have little ones, and no one to keep them occupied for the day, be sure to have plenty of distractions on hand for them.  Otherwise, find a way to enlist their help with anything they are capable of doing in the way of help.

Create a thorough menu followed by a list of each and every ingredient you will need. Shopping needs to be done on a day other than when you are planning to cook. This means that you aren’t likely to rush through the shopping trip and forget something as a result. Bring your menu and your list and get everything you need in one trip whenever possible. You can also save money by planning your meals for the month according to the sales circulars and coupons you have for the week in order to stretch your budget a little further.

Additionally, you need to make sure that you have all the supplies, dishes, and containers you need in order to prepare and store the meals you’ve prepared properly.  Make sure that the recipes you are using for your once a month cooking marathon are recipes that freeze well. Better, if you have recipes that double well so you can get twice the results from the same effort.

Make sure you are mentally prepared for your marathon cooking session. Beginning with a nice and tidy kitchen is a great start. Folding card tables make an excellent flat surface for storing things out of the way and freeing up valuable counter space for preparing and assembling the foods that will be prepared. You should also utilize as many appliances in your kitchen as possible for maximum efficiency. Don’t limit all cooking to the oven. Find dishes that freeze well and can be prepared in the crock pot or on the range top. Once a month cooking is a challenge but many women will agree it is well worth the effort on those nights when the thought of cooking seems unbearable and the wallet has been stretched to its limit.

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